How precious indeed ... I'm still tempted to do it. yesterday I got an interesting handmade honey .. you would like to make one for salad
You are viewing a single comment's thread from:
How precious indeed ... I'm still tempted to do it. yesterday I got an interesting handmade honey .. you would like to make one for salad
Do it... if you are tempted 😄
I should probably do one just for salad. We add honey to our dressing when we decide it goes well with the salad. But the oxymel will be much more intense as flavour, I bet.