This is my favorite grilled cheese sandwich. If you don’t have persimmons around or otherwise want other ideas, I think mango would be a great choice, too–it was my first instinct, actually. But I’d already done that, and persimmons are oh-so-seasonal and also wonderfully sweet. In any case, sweet orange fruit on your grilled cheese! Do it.
Persimmon Grilled Cheese Sandwiches
- 2 slices sturdy bread of your choice
- Softened butter
- 2-3 ounces Habanero Jack cheese, shredded
- 3 slices prosciutto
- About 1/2 a fuyu persimmon, peeled and sliced
Butter both slices of bread generously, all the way to the edges.
Sprinkle about a third of the cheese on each non-buttered bread side, then top the slices with prosciutto and persimmon, respectively. Sprinkle the rest of the cheese on one of those sides and close the sandwich.
Cook in a preheated skillet over medium-low heat until well browned and melted in the middle (about 4 minutes per side, but check and flip if it starts to get too browned).
interesting! 😃 ive never tried adding a bit of fruit to my grilled cheese before, thank you for sharing!
https://d.buzz
Thank you :)
Congratulations @helas! You have completed the following achievement on the Hive blockchain and have been rewarded with new badge(s) :
Your next target is to reach 3250 upvotes.
You can view your badges on your board and compare yourself to others in the Ranking
If you no longer want to receive notifications, reply to this comment with the word
STOPCheck out the last post from @hivebuzz: