However, finding images that intact the reader's flow with the article is a time taking but a possible job.
Definitely, much easier to combine your words, formatting, and imagery into an emotive experience rather than just focusing on the image alone.
Combining and balancing flavour is both a science and an art. Developing flavour and understanding the importance of it, is essential to make delicious food. Professional training, intuition and experience will help you to understand the science better and to find balance in what we call the art of cooking.
link: https://culinaryambition.com/combining-and-balancing-flavours/
Funny you mention the word "criterion"!
https://ecency.com/criterion/@calumam/criterion-make-it-sexy
Hope you're having a nice day too!