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RE: Fistulina Hepatica or Beefsteak Fungus - my 100th post on Hive 🎊

in FungiFridaylast year

It doesn’t look much like any other mushroom I know and gives people all kinds of associations 😉 I haven’t tasted it myself, so I can’t say much about the taste. Portobello mushrooms have a very mild taste though comparing on most of the wild edible mushrooms that I pick. Not really comparable, you need to try 😁
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