In my case, I have eaten sesame in many ways and in almost anything. In my country it is called ajonjolí; We consume it in two different ways too: In a blender, you put sesame, water, and any sweetener. It has a refreshing and nutritious drink called Horchata and acquires a spectacular flavor if you add milk.
Thanks for stopping by. The drink sounds refreshing. If the plant grows in your region you probably can buy it for less than here.