LOL! Thank you.
I had so much cicchetti at a local bar that they had to sent out an order for another fresh tray!
Yes, had plenty of Prosecco as well :)
This one is my absolute favorite
https://maps.app.goo.gl/9Yeah7TZsE5FzMrF7
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RE: A Day in Burano, Venetian Lagoon, Italy
It definitely seems yummy!
Ask if they have "Baccalà alla vicentina" or "Baccalà mantecato". It's codfish: in the first case cooked with milk and it loses his strong taste becoming much smoother and appreciable. In the second case, you better look for a red wine to pair it, as it's much much savory!