You are viewing a single comment's thread from:RE: Mushroom Monday - Chantrelles for DinnerView the full contextView the direct parentanzirpasai (68)in Fungi Lovers • 4 years ago It seems to have a springy structure. but here I have not found the type of mushroom.
The vein gills are their identifying feature and the orange color. They have a good texture too and don't get too melted when cooking.