Part 7/8:
Enjoying the Results
As your chicken pie bakes, a tantalizing aroma fills your kitchen—making it impossible to resist. Once it’s out of the oven, the pie should have a delightful golden crust, reminiscent of a cake with its airy texture and numerous tiny air bubbles.
This chicken pie is not just a feast for the eyes but also melts in your mouth! If you want to switch things up, try other fillings like ground beef, ham and cheese, or even a variety of vegetables for a delightful vegetarian option.