Part 10/10:
- Cut butter into large chunks before incorporating into biscuit dough
Tasting for Salt
- Taste frequently and add salt incrementally until the seasoning is perfect
Choosing the Right Salt
- Use fine salt for dissolving, kosher for seasoning, and flaky for finishing
The Deli Container Drink Hack
- Cut an X in the lid of a deli container to create a makeshift cup and straw