Part 3/8:
Nuts (walnuts, almonds, pistachios, hazelnuts)
Ceylon cinnamon
Toasted caraway seeds
Coriander
Rock salt
Salt-preserved lemon
Chopped pitted olives
This recipe requires not only basic ingredients but also an array of 10 additional spices to make the Atraf tib blend, culminating in a total of 28 ingredients. Creating this dish not only tests one's kitchen skills but also offers an insightful glimpse into the flavors and textures favored during medieval times.