Lunch Ideas
Leftovers and Casseroles
- Chicken Fajita Casserole: Grilled chicken, peppers, onions, and tortillas, topped with cheese and baked until golden.
- Veggie Quesadilla: Sauteed vegetables, cheese, and beans wrapped in a tortilla and baked until crispy.
- Leftover Soup: A hearty soup made with leftover vegetables, beans, and grains.
- Breakfast for Lunch: Scrambled eggs, sausage, and hash browns, served with toast or a biscuit.
- Chicken and Rice Bowl: Grilled chicken, cooked rice, and steamed vegetables served with a side of soy sauce.
These are just a few ideas to get you started. Feel free to experiment and combine different ingredients to create your unique lunch creations!
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