I didn't intrude on their wedding anniversary celebration, but I was certainly glad that they shared all the photos with me. A tasting menu would be a dream come true for me. I like to try a little bit of everything!
!INDEED
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You know, it seems very good to me, to try the different foods that there are by regions.
If one day you come to Venezuela, I will take you to eat traditional dishes.
And also, a horse mackerel (fish) in a seafood sauce, a stuffed Catalan. The Catalan is a red fish and very fleshy, we open them in half, fill it with seafood and I also make a sauce with mushrooms.
The Capybara, is also eaten a lot in the interior of the country.
I was in some South American countries in the 80s and really, I also did culinary tourism and it's really worth it.
I hardly eat meat anymore, but I used to get hired to make the grills at a couple of friends' companies. If you like to cook, I'll pass you some recipes.
Happy afternoon.
I have traveled to 20 different countries and I have such great memories of. eating the food of all those different places! I'm no longer able to travel, but I would love to try the food of Venezuela. Especially, the fish. I am not able to get much fresh fish and seafood here in Wisconsin.