For our vegetarian friends, let's prepare a nutritious soya meat curry that replicates the taste of meat.

in Plant Power (Vegan)last year (edited)

Hello dear hive friends,

Good night to all our hive friends. How's everyone doing? To night, we have delicious curry's to share with you. These dishes are protein-rich and are designed to replicate the taste and texture of meat using plant-based ingredients. The main ingredient in these curries is a soy-based substitute, carefully chosen for its ability to mimic the chewy and mouthfeel of textured vegetable protein (TVP) or meat. We enhance the flavors with a blend of spices, including cumin, coriander, turmeric, garam masala, and chili powder, which adds a delightful twist. Additionally, the inclusion of coconut milk provides the depth and richness of flavor commonly associated with meat curries. Now, let's dive into the preparation process.

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🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻 🌻

Required Ingredients...

🍀 Soya meat 100g.
🍀 A chopped tomato.
🍀 A chopped onion.
🍀 Curry leaves.
🍀 A little chopped garlic.
🍀 A little chopped ginger.
🍀 Two chopped green chilli pods.
🍀 1 1/2 cups of coconut milk.
🍀 A few sticks of cinnamon.
🍀 1/2 teaspoon of Mustard seed.
🍀 1/2 teaspoon of turmeric powder.
🍀 1 teaspoons of chili powder.
🍀 2 teaspoons of meat curry powder.
🍀 Salt to taste.
🍀 1 teaspoon of sugar.
🍀 About 1 pods of chopped fish chilies.
🍀 1 teaspoon of sugar.
🍀 1 tablespoon of coconut oil or vegetable oil.

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1 step.

First, take the soya meat, add hot water and salt to it, and let it boil for approximately 5 minutes.

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2 step.

Next, take a bowl and heat a tablespoon of coconut oil or vegetable oil on low flame. Once it's hot, add mustard seeds, followed by ginger and garlic. Mix thoroughly.

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3 step.

Then add onion and curry leaves and mix well for about a minute.

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4 step.

Then add turmeric, chili powder, meat curry powder and salt to it and mix well.

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5 step.

Then, combine it with the soy-based meat, green chilies, sugar, and coconut milk. Allow it to boil for approximately 5 minutes, ensuring a thorough mix.

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6 step.

Finally, add chopped tomatoes and green chillies to it, stir well and remove from heat.

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The soya meat curry is now ready. Vegetarian soy meat curry is a favored choice among vegetarians seeking a meat-free alternative that still fulfills their desire for the taste and texture of meat-based dishes. This recipe can be easily adjusted to suit your preferences. It provides a nutritious meal option, typically served with rice or bread. Proper preparation and seasoning are essential to create a flavorful and satisfying soy meat curry. I'll be back with another delicious dish soon.

Thank you and reading.

Have a Nice Day.

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This looks so delicious my friend. What a recipe. Hope you guys enjoyed it ❤️. Happy weekend.

This is incredibly delicious; we thoroughly enjoyed it with the family. Thank you very much for your comment. @sunshine29

Awesome job on the meatless curry :)

If I had anything I'd change it would be the title ...

.... Why do Vegetarians have to have meat flavour?

It is like commenting that all the best flavour comes from meats and vegetarians are somehow missing out because of their choice.

I'd probably make a title like"Awesome Vegetarian Curry...Proof that Vegetarians aren't missing a thing"

However, that's just a small detail. Awesome job.

Thank you.

I would greatly appreciate your suggestion to match the topics. You make a valid point, and your suggested title, "Amazing Vegetarian Curry...Proof That Vegetarians Are Missing Nothing," is a wonderful option that highlights the deliciousness of vegetarian foods without comparing them to meat. I will definitely consider this when creating future articles. Thank you very much! .@terganftp

😁

It was a great post. I probably shouldn't have said anything but I just think vegetarians shouldn't think they have to prove anything to those who love meat ...

Thanks for the reply.

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