There were so many ingredients that I had never seen before, especially halim, which at first glance has a similar texture to sago but looks different. I'm very curious about the taste.
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There were so many ingredients that I had never seen before, especially halim, which at first glance has a similar texture to sago but looks different. I'm very curious about the taste.
This is not sago sago made by topioca stem And Halim is seeds from special plant like mustard and they looks like mustard. but not spicy.