Thank you! Homemade flour can be creative and versatile, and I really appreciate your effort! You could soak the chickpeas well and then grind them as an option too.
You are viewing a single comment's thread from:
Thank you! Homemade flour can be creative and versatile, and I really appreciate your effort! You could soak the chickpeas well and then grind them as an option too.
Thanks, I think it's a good idea to soak the chickpeas and then grind them, I'll try it.