A fruit pickle? This is totally new to me, I see in the recipe fruits that I have never tasted and now the curiosity seizes me, the white fruit seems to give off something that gives thickness to the mixture? I have only known very sweet or very sour pickles but nothing in between. Thank you for sharing this recipe, it is fascinating! ('▽ `) ノ 🩵
You have to try if you want to know the taste. its really so good.