I remember reading a report in a newspaper about the changing food trends in Africa. It said at a small roadside restaurant, people ate more beanballs, grilled tofu skewers, and peanut butter rice, while the trend toward chicken is going down. You will see no knives on the tables at plant-based restaurants which sure is a surprising change.
It's at the top of my comment, but I'll also edit it in near the screencap.
Oh, and here it is so you don't have to scroll back -
https://www.theguardian.com/global-development/2020/jan/15/how-vegetarianism-is-going-back-to-its-roots-in-africa
Ohh, yeye. I saw yours, but he said he mention it in his post right? I just don't see a link to the article from his post :D
Oh, gotcha...lol! Yeah, that was an issue for me as well, because as you know, just saying you read it somewhere doesn't count as sourcing it.
No worries :D
Ye Excatly :D
It's here
You should have linked the article