Nothing like home made tormented hot sauce. I use Habaneros, re pepper and garlic. I like mine a little hotter...
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Nothing like home made tormented hot sauce. I use Habaneros, re pepper and garlic. I like mine a little hotter...
yeah, yours would probably be too hot for me!
You build up a tolerance over time. 20 years ago, you wouldn't even catch me eating a Jalapena.