Looks awesome. I bbq a lot myself, but decided to buy a gas bbq and a smoker. Seen your Posts on the green egg and the meat looks great! But can you use the egg Also for smoking a ribb for 6 hours?
You are viewing a single comment's thread from:
Looks awesome. I bbq a lot myself, but decided to buy a gas bbq and a smoker. Seen your Posts on the green egg and the meat looks great! But can you use the egg Also for smoking a ribb for 6 hours?
I don't think it's used like a smoker. (not sure) It is possible to make beautiful ribs or pulled pork in a EGG. The temperature can be very stable for 8-10 hours straight.
Thanks will take that in my consideration!