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RE: Musing Posts

in #musing-threads7 years ago

Never drink or eat sugar cane, for people who live in a village like me this may be very common with sugar cane, both chewing it, drinking it. And consume like other foods. But what happens when sugar cane which is backgrounya is consumed by a diabetic? If we are indeed diabetic, do not eat sugar in the eye glass, he has excess sugar. That is certainly what will be in our picture and the sweet name will be dangerous for a DM sufferer.

But from a source (daily suaramerdeka) said that consuming sugar cane for people with DM is safe and there are even some benefits that can be taken. And the benefits are not only for diabetes but also for kidney health, cancer, skin beauty etc. But this can be our concern because there are quite a lot of sugar cane ice sellers at the roadside. You must also be wiser and more careful in choosing and being seen in terms of cleanliness or hygiene.

Go back to sugar cane, in this food contains some substances protein, fat, carbo, phosphorus, iron, Vit A, B, C. it is very complete and what is the relationship between sugar cane and cancer prevention. It turns out that in sugar cane there is a high enough antioxidant. This confusion is able to prevent all types of cancer cells in our body. There are also phytochemicals that do not have bad side effects for the body.

For people with diabetes the benefits of sugarcane water are a good source of energy, because the sweetness of sugar cane is very different from processed sugar. It can even help lower blood sugar levels. The glycemic content can also be said to be low and safe. Furthermore, for prevention of kidney disease, sugar cane is able to help filter out all fluids including blood and water from the protein content. Consumption of sugar cane at least 2 times a year has been able to reduce the incidence of cancer.