Thank you very much. Dandelions are a misunderstood flower/plant. I recall my mother telling me stories of how growing up during WWII and the Great Depression her family would go out in the Spring and cut dandelion greens to supplement their food. I do add these greens to my salads because of the nutritional value
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Same here. There was a recipe book that the government distributed during the war covering wild food sources.
Rationing was severe for many years after the war as you probably know.
We were often given various types of seaweeds too. 😱 Happy days...not!