You are viewing a single comment's thread from:RE: Scotch Bonnet Home Churned Butter (five easy minutes!)View the full contextmichelle.gent (75)in #recipes • 8 years ago Never mind the chilli butter! How did you get Christmas tree-shaped pikelets? :) Awesome post :)
Lol, Morrison's for them!! I used them in my pic cos they go well with butter and they are awfy cute 'n festive!!
They sure are! I might have to put an order if for some for Christmas day breakfast!
Maple syrup poured over lashings of cold butter melting into the pikelets... perfect!
That does sound perfect! Good start to a christmas day! I hope you're fully recovered from your birthday!
I didn't go out on the razz for my birthday... ear infection :(
I have invitations all the way up to Christmas though... I'll be making sure I concentrate on 'recovering' from those nights ;)
Hehe, quite right!