This looks like a really tasty tomato ketchup!
Years ago I was always experimenting to make ketchup with fresh tomatoes, but it didn't really work out.. I was never happy enough with a recipe because otherwise I still would have known a good one right now. The ketchup experimenting days failed on me.. haha..
Then again, Belgium tomatoes suck! You might as well infuse some water with tomatoe flavor. Actually now that I don't live in Belgium anymore it is not Belgium tomatoes what is the problem.. it is supermarket tomatoes! Big agri doesn't care about the taste.. :D
Anyway nice entry for the contest :) good luck!
You're completely right with that. That's why I use canned tomatoes for this recipe. Canned tomatoes are actually more flavourful than fresh tomatoes (in general because when they are in season and of high quality, they can be also very flavourful) because the industry uses left over seasonal tomatoes for it. So, try it with canned tomatoes the next time. I hope you'll be satisfied with the result.
Thank you for your nice comment @mitchiesfoodrace!
your welcome :)