Hello Friends, today I would like to share my breakfast experience. We ate dimsum at Imperial Kitchen & Dimsum in Pasaraya Grande, South Jakarta.
The Restaurant & surrounding’s
The dining area was clean, neat and also comfortable. The service was also perfect, the waitress and waiters here were helpful.
The Menu
And also some new menus, as the chef recommendations.
We ordered some kind of dim sum. The portion were all small, only 3 – 4 pieces each portion.
The first one, steamed bun with the salted egg yolk filling.
The flavor was savory and also sweet, the bun were soft.
Second, Imperial Hakau. It was steamed shrimp dumpling.
The taste was savory and delicious. We added the chilli sauce to make it a bit spicy and tastier.
Third, Siew Mai. It was steamed chicken and shrimp dumpling.
The taste was savory and yummy. Mom enjoyed eating these. It was her favorite
Fourth, Deep Fried Wan Ton.
I liked these much, with the soft shrimp inside and crunchy skin outside. It was perfect. We also loved it.
Gaozi
The dumplings in vinegar sauce.
I loved the way they made it, tasty, yummy and soft.
Last one Fried mantau with the meat inside.
It was tasty, but also sweet. Mom also liked it much.
We also ordered, chrystanthemum tea for the beverage.
Hot and fresh. I alwayslove chrysanthemum tea.
All of our order:
The taste were all yummy and we love it, we also love the surrounding’s and service here. Perfect. always love dimsum.
Imperial Kitchen & Dimsum
Pasaraya Grande, Iskandarsyah Raya Street
South Jakarta
Open daily: 10 a.m – 10 p.m
Restaurant Information
Imperial Kitchen & Dimsum
Jl. Iskandarsyah II, RT.3/RW.1, Melawai, Kec. Kby. Baru, Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12160, Indonesia
Dimsum for the Brunch
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谢谢
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Thank you for entering our <Best breakfast > Contest . Thanks to @devyleona, Tasteem has become a more attractive guide. We upvote your post, wish you the best of luck in winning our Contest!
海明又吃好的👍
这些东西我都好喜欢吃...😋😋😋
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我也都喜欢吃@annepink。谢谢你
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Done! Thanks for delegating!
thank you
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Wow. the dimsum looks almost like how it would be in Malaysia. The first one, the steamed buns the colour however is slightly different. In Malaysia is more bright yellow but in your city, it is more towards the colour of the salted egg. Looking at the fried wanton makes me hungry. I love fried stuff.
thanks. oh that's a bit different. you like fried, and the wanton we has tasted great. you should try it
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Hi hi.. Devy morning. Okie dokie next time will try it out. Nice reviews. 😊
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thanks @luueetang.Good morning 🙂. have a nice day
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Delicioso
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gracias
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I love dim sum and siew mai too. I will always visit my favorite restaurant at least once a week just to ease my craving of it. Great pictures and great review @devyleona.
thank u very much @beverlyjoe
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