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RE: The flowers of Rennes, the forming of a charater. Traveling in France and grains of thought. Part III.

in #travel6 years ago

geez, that's one mighty large pizza for a single person, looks like you could practically hide under it if you wanted to... lol

as for the snails, the real secret's in the decadent butter-garlic sauce, yom yom yom! :D

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It was the perfect size for me! Plus the crust was nicely thin so there was less than it seemed. You know, those pizzas that have a fat crust? These makes me full after the first three slices :D

Yes! I love snails! They taste amazing in enough butter and garlic!

yeah, we tend to make our pizzas pretty thin crust as well... now, pass the buttery garlic bread too! :D lol

Mmmm, you speak magical words to me! I love everything with butter/garlic. I am told I use too much garlic in my cooking but I do not think there is such a thing as too much with garlic! ;D Okay, maybe there is