You are viewing a single comment's thread from:

RE: The flowers of Rennes, the forming of a charater. Traveling in France and grains of thought. Part III.

in #travel6 years ago

It was the perfect size for me! Plus the crust was nicely thin so there was less than it seemed. You know, those pizzas that have a fat crust? These makes me full after the first three slices :D

Yes! I love snails! They taste amazing in enough butter and garlic!

Sort:  

yeah, we tend to make our pizzas pretty thin crust as well... now, pass the buttery garlic bread too! :D lol

Mmmm, you speak magical words to me! I love everything with butter/garlic. I am told I use too much garlic in my cooking but I do not think there is such a thing as too much with garlic! ;D Okay, maybe there is