Best oatcake-inspired-super-biscuit EVER! Finally got a handle on the relatively-crappy oven, too! Loving breakfast of champions, with @vincentnijman - celebrating being past the 'flu by buying BTC and drinking loads of Earl Grey 💖🌺💝🥳
Best oatcake-inspired-super-biscuit EVER! Finally got a handle on the relatively-crappy oven, too! Loving breakfast of champions, with @vincentnijman - celebrating being past the 'flu by buying BTC and drinking loads of Earl Grey 💖🌺💝🥳
Looks delicious!!
They really are, dearest @anafae ! Cannot recommend oatcake-related biscotti enough!! Warm hugs to you this morning, in your haven up the montagna!
Warm hugs back to you, dear friend ❤️ I think of you very often ❤️❤️
We are invited to a thanksgiving lunch this week and I’m planning to bring acorn biscotti. We’ll see how that turns out 😄
Oooh: nice! I have a large jar of acorn powder at my house in Italy... looking forward to experimenting too, in spring. I haven't used acorns much, apart from as a coffee, but adore beech nuts, and know that they are similarly versatile 😇😍🙌
The biscuit looks yummy and I love the red topping, makes it yummier.
That looks so sweet!
It is, @davideownzall ! They are VERY good, with or without a sweet topping: we also had them with savoury peanut butter this morning: sooooo good!
I love peanut butter too! Basically daily
🤣
Breakfast for champions, yeah I would love to have a taste of it 😁