The best ramen I had was in a high-end mall in China. It was totally awesome. It was one of those "choose your own sauces" kind of thing, but it still came out great.
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The best ramen I had was in a high-end mall in China. It was totally awesome. It was one of those "choose your own sauces" kind of thing, but it still came out great.
My best was in Tokyo in Ichiran (they do Tonkotsu only), since then im cooking ramen home and reading loads about it. I have to say im pretty good now, Chashu i make perfect, broth im still experimenting. Just noodles i buy, never made them myself
Ive never been to other country apart from England however my favourite meal is noodles, that's what they are called in the UK, is that the same thing?