I know. Leftover chilly is the best, but this time I didn't make enough. I'll make more next time and share it with you.
The best results are to put things together by taste. @farm-mom knows her way around a kitchen😄
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Thanks for thinking of me.
Robin is a great cook. Last night's dinner for Father's Day was fabulous, asparagus, a tray of fresh veggies, steak, and pan-seared scallops. I think I ate a little too much.
Even though I'm vegan I have to admit, that sounds good enough to overeat. 😅