Thank you. She said honourable chef, that got me laughing. Well, I also listen to music when I cook, I just don’t like disturbance from other people while I am in the kitchen. Making jollof with carrots, green beans and all that is something I do as well, like I did mention I have different creative ways of making my jollof. Mhennn, I honestly don’t joke with that clean space in my kitchen, even while cooking, I’m also cleaning as well. Thank you so much for the lovely comment.
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Oh yes! You did mentioned it above...
Exactly! When cooking I clean as well...I don't wait till am done nah....I do it at same time..its very easy like that...Immediately am done cooking am done cleaning as well...just dish my portion and leave the kitchen.
Early, just do it immediately and it makes the whole thing easy. Like you will be tired after the whole thing and would want to just relax, so no need wasting time, just clean it. And relax after.
Yeah true!
Not after cooking everything you start cleaning again that's stressful....although I learnt something from your cooking...normally the bay leaves are put inside the rice when it's cooking...why did you decide to fry yours....any insight at all why you did that??
I just came up with that actually, I am trying new things. And I think I got it’s aroma more with that way. But I put it in and afterwards I put my rice and mix up