:<)
Great minds think alike.
As a Dutchie, I know how to make pancakes, without looking up a recipe
but I did search for the recipe for oatmeal pancakes, as it had been a while and I didn't grow up with those.
For old fashioned Dutch pc's, I tend to use only two eggs, a liter of milk and about 400 grams of flour for normal pancakes, so two eggs seems like a bit much for this recipe. I would also add a bit of 'karnemelk' (buttermilk) or even a tiny bit of beer to the batter and a pinch of salt. Cheese and or bacon pancakes with syrup are the bomb.
Oh, even more Yum! Aye, me growing up in Scozia, we call them drop scones rather than pancakes, and made them with flour, baking soda, cream of tartar, egg and milk. I think. Here in Italia it is not easy to find the equivalent of baking powder. 😊
'Drop scones,' I like the sound of that.
Although it sounds like you have to pick them up from the kitchen floor,
like I did with my bread, days ago.
I never used baking powder in pancakes before. Today, I followed a recipe, for a change, haha!