Interesting beer, it looks very dark and a bit cloudy for a Witbeer but if it tasted good that's all that matters.
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Interesting beer, it looks very dark and a bit cloudy for a Witbeer but if it tasted good that's all that matters.
I think that cloudiness comes from the yeast. The "normal" wheat beers I know from Germany come in two types: the Hefeweizen with its yeasty clouds (sometimes you can even see the yeast forming little pieces), and the Kristallweizen with less yeast and a clearer texture.