I love cauliflower on its own so I'm 💯% sure I'd enjoy this "healthified" version of pizza crust making. The way your perfect crust looks in your image below is spot on Denise and reminds me of a recipe for keto diet snacks I came across.🍕🎯🍕
Happy Friday, Lovely! @dswigle🌹
I'll be back with a link to my post.✍
Exactly! It is the ultimate Perfect Pizza for Keto! I absolutely love it and I hope you give it a try. I actually do not use sauce on mine but I drizzle little bit of olive oil and put cheese basil and tomato. Absolutely yummy!
Absolutely! Keto, low carb, low sugar, Mediterranean, pescatarian and flexitarian foods are my go tos depending on the day, who's eating, and location.
I bet the kids inhale your homemade oven baked pizzas whenever you make them! I was thinking you could even make the crusts ahead of time and freeze them especially if you find cauliflower at that great price again @dswigle 🍕
I never really cared for red sauce when given a choice and prefer EVOO (Extra Virgin Olive Oil for the noobs) along with fresh vegetables, herbs, seasonings and spices on my pizza, pastas and dishes -- prefer my "red sauce" to be the liquid pinot noir varieties! 😀🍷🍷😉
I shred the cauliflower and freeze it in portions. You can use the frozen riced cauliflower, but, I prefer fresh. I just measure them out and freeze them in freezer bags. Especially when I get it at a good price.
I don't put red sauce on mine, just drizzle the extra virgin, usually, I will put think slices of fresh mozzarella, basil, and thinly sliced tomatoes a dash of extra seasoning, and done!
Exactly! It is the ultimate Perfect Pizza for Keto! I absolutely love it and I hope you give it a try. I actually do not use sauce on mine but I drizzle little bit of olive oil and put cheese basil and tomato. Absolutely yummy!
Hi, Nina!! @ninahaskin
You have yummy keto snacks?? :))
#MarketFriday loves you!
Absolutely! Keto, low carb, low sugar, Mediterranean, pescatarian and flexitarian foods are my go tos depending on the day, who's eating, and location.
I bet the kids inhale your homemade oven baked pizzas whenever you make them! I was thinking you could even make the crusts ahead of time and freeze them especially if you find cauliflower at that great price again @dswigle 🍕
I never really cared for red sauce when given a choice and prefer EVOO (Extra Virgin Olive Oil for the noobs) along with fresh vegetables, herbs, seasonings and spices on my pizza, pastas and dishes -- prefer my "red sauce" to be the liquid pinot noir varieties! 😀🍷🍷😉
💕 !LUV
@ninahaskin(1/1) gave you LUV.
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Thank you, @ninahaskin!
I shred the cauliflower and freeze it in portions. You can use the frozen riced cauliflower, but, I prefer fresh. I just measure them out and freeze them in freezer bags. Especially when I get it at a good price.
I don't put red sauce on mine, just drizzle the extra virgin, usually, I will put think slices of fresh mozzarella, basil, and thinly sliced tomatoes a dash of extra seasoning, and done!
Isn't that what red sauce is? :))
!LUV
@dswigle(1/5) gave you LUV.
H-E tools | discord | community | <><
HiveBuzz.me NFT for Peace