"Can you make fern shapes in the milk foam with a stove top espresso maker? I think not..." That sounds like a challenge. I think if I had a magnetic laboratory stirrer that was attached with some teflon tape to a sintered stainless steel high surface area spring in a ceramic pan on the camp stove I could froth the milk. Then I could use my Swiss army knife to ladle it out in fern shapes. Perhaps even a love heart ... hmm...
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