Glasgow may not be the first city that comes to mind when planning a getaway, often overshadowed by its reputation for high poverty and low life expectancy. However, this vibrant city is bursting with hidden gems and a lively spirit that makes it a must-visit destination. In this article, we take you on a delightful journey through some of the best food and drink spots that Glasgow has to offer.
Our adventure began with a mission: to explore the culinary landscape of Glasgow by visiting local recommendations over a weekend. The first stop was Holy Fuk, a popular Asian street food pop-up generating buzz on social media. Despite the long queue, the service was speedy, and the heavenly aromas wafting from the kitchen promised a treat. We indulged in a tonkotsu sando—braised pork belly deep-fried in panko breadcrumbs—along with crispy karaage, and bang bang noodles. Each dish bore bold flavors that left us craving more.
Next, we ventured to The Loriston, a classic Glasgow pub frozen in time since the 1970s. It was vibrant with laughter, local banter, and an indoor smoking area—an experience untouched by modern gimmicks. A frosty pint from the taps complemented the lively atmosphere perfectly.
Following our pint, we headed to Frank's Pizza, where simple yet delicious New York-style pizzas are served. With a menu featuring buffalo chicken tenders, mozzarella sticks, and sausage pizza, it was an experience worth every bite. The crispy crust and rich tomato sauce truly showcased Glasgow's burgeoning food scene.
As night fell, we made our way to The Grant Arms, where karaoke and dancing brought the soul of the city to life. Despite the long waiting list for karaoke, the jovial atmosphere made for an unforgettable night filled with laughter and camaraderie.
After soaking in the vibrant nightlife, we found ourselves yearning for something late-night and indulgent. We opted for Sham King, purportedly the best kebab spot in Glasgow. As the scent of the expertly cooked meat tantalized our senses, we were not disappointed. The kebabs delivered an explosion of flavor that was a perfect late-night bite.
Day two started with a visit to Cya's Cafe, an establishment renowned for its hearty Scottish breakfast. With haggis, bacon, and square sausage on the menu, it’s clear why this café has helped countless Glasgow locals cure their hangovers over the decades.
Post-breakfast, our thirst for exploration took us to The Pot Still, an award-winning whiskey bar. Even for novice whiskey drinkers, the knowledgeable staff made the experience accessible and enjoyable, introducing us to rare and exquisite whiskeys.
However, the food adventure didn’t stop there. Thundercat, known for its bountiful portions and eclectic American menu, served up a fantastic assortment that included chili dogs, mac and cheese, and Chicago beef sandwiches. Our taste buds were in heaven.
Following this delicious indulgence, we ventured to Pesano Pizza, consistently praised for its Neapolitan-style pizzas. While the atmosphere buzzed with anticipation, the reality of the pizza was slightly underwhelming compared to the hype, but still enjoyable.
Our final culinary stop was The University Cafe, beloved by food critics, including the late Anthony Bourdain. The battered haggis was a revelation, as was the curry sauce to dip the fish supper in. Each bite transported us back in time, showcasing the rich culinary heritage of Glasgow.
On our final morning in the city, we discovered Toskys, a hidden gem on the south side. The extensive menu featuring everything from full Scottish breakfasts to loaded fries ensured we left Glasgow with full bellies and warm hearts.
Glasgow is more than just a city; it’s an experience that captures your soul with its rich history, dynamic food scene, and welcoming locals. This gastronomic tour not only introduced us to savory delights but reminded us of the genuine spirit and warmth that Glasgow has to offer.
So, whether you're an adventurous foodie or simply looking for a place to unwind with friends, Glasgow is a vibrant destination just waiting to be explored. Don’t let its reputation deter you—this city is full of surprises and has something delicious in store for everyone. Book that trip; you won’t regret it!
Part 1/8:
A Culinary Journey Through Glasgow
Glasgow may not be the first city that comes to mind when planning a getaway, often overshadowed by its reputation for high poverty and low life expectancy. However, this vibrant city is bursting with hidden gems and a lively spirit that makes it a must-visit destination. In this article, we take you on a delightful journey through some of the best food and drink spots that Glasgow has to offer.
Discovering Local Favorites
Part 2/8:
Our adventure began with a mission: to explore the culinary landscape of Glasgow by visiting local recommendations over a weekend. The first stop was Holy Fuk, a popular Asian street food pop-up generating buzz on social media. Despite the long queue, the service was speedy, and the heavenly aromas wafting from the kitchen promised a treat. We indulged in a tonkotsu sando—braised pork belly deep-fried in panko breadcrumbs—along with crispy karaage, and bang bang noodles. Each dish bore bold flavors that left us craving more.
Traditional Pubs and Classic Eats
Part 3/8:
Next, we ventured to The Loriston, a classic Glasgow pub frozen in time since the 1970s. It was vibrant with laughter, local banter, and an indoor smoking area—an experience untouched by modern gimmicks. A frosty pint from the taps complemented the lively atmosphere perfectly.
Following our pint, we headed to Frank's Pizza, where simple yet delicious New York-style pizzas are served. With a menu featuring buffalo chicken tenders, mozzarella sticks, and sausage pizza, it was an experience worth every bite. The crispy crust and rich tomato sauce truly showcased Glasgow's burgeoning food scene.
A Night Out in Glasgow
Part 4/8:
As night fell, we made our way to The Grant Arms, where karaoke and dancing brought the soul of the city to life. Despite the long waiting list for karaoke, the jovial atmosphere made for an unforgettable night filled with laughter and camaraderie.
After soaking in the vibrant nightlife, we found ourselves yearning for something late-night and indulgent. We opted for Sham King, purportedly the best kebab spot in Glasgow. As the scent of the expertly cooked meat tantalized our senses, we were not disappointed. The kebabs delivered an explosion of flavor that was a perfect late-night bite.
Breakfast at Its Best
Part 5/8:
Day two started with a visit to Cya's Cafe, an establishment renowned for its hearty Scottish breakfast. With haggis, bacon, and square sausage on the menu, it’s clear why this café has helped countless Glasgow locals cure their hangovers over the decades.
Post-breakfast, our thirst for exploration took us to The Pot Still, an award-winning whiskey bar. Even for novice whiskey drinkers, the knowledgeable staff made the experience accessible and enjoyable, introducing us to rare and exquisite whiskeys.
Gluten-Free Delights and More
Part 6/8:
However, the food adventure didn’t stop there. Thundercat, known for its bountiful portions and eclectic American menu, served up a fantastic assortment that included chili dogs, mac and cheese, and Chicago beef sandwiches. Our taste buds were in heaven.
Following this delicious indulgence, we ventured to Pesano Pizza, consistently praised for its Neapolitan-style pizzas. While the atmosphere buzzed with anticipation, the reality of the pizza was slightly underwhelming compared to the hype, but still enjoyable.
A Sweet Ending
Part 7/8:
Our final culinary stop was The University Cafe, beloved by food critics, including the late Anthony Bourdain. The battered haggis was a revelation, as was the curry sauce to dip the fish supper in. Each bite transported us back in time, showcasing the rich culinary heritage of Glasgow.
On our final morning in the city, we discovered Toskys, a hidden gem on the south side. The extensive menu featuring everything from full Scottish breakfasts to loaded fries ensured we left Glasgow with full bellies and warm hearts.
The Spirit of Glasgow
Part 8/8:
Glasgow is more than just a city; it’s an experience that captures your soul with its rich history, dynamic food scene, and welcoming locals. This gastronomic tour not only introduced us to savory delights but reminded us of the genuine spirit and warmth that Glasgow has to offer.
So, whether you're an adventurous foodie or simply looking for a place to unwind with friends, Glasgow is a vibrant destination just waiting to be explored. Don’t let its reputation deter you—this city is full of surprises and has something delicious in store for everyone. Book that trip; you won’t regret it!